Recipe #109: Mediterranean Salad

3 cups Catelli Bistro Fusilli
1 yellow and 1 green pepper, chopped
1/3 cup sliced red onions
6 tbsp chopped parsley
6 – 10 olives
1 1/2 cups cubed feta cheese
8 – 10 cherry tomatoes, cut in half
3/4 cup bottled Italian or favourite dressing